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Bedford
Massachusetts

Keeping Each Other Well!

We look forward to sharing our wood fired love with you in person once again! We’ve certainly missed your smiling faces and our times together. In addition to welcoming you back, there are a few things we need to tell you!

 

Some of the things we are doing to Keep YOU Well……

  • Requiring all team members to complete “ServSafe Covid-19” training that focuses on sanitation and modified service procedures.
  • Wearing cloth face masks and practicing social distancing.
  • Appointing a designated “sanitarian”  every shift to assure increased cleaning in bathrooms as well as common areas every 20 minutes along with compliance to our other sanitary and safety processes we have put in place.
  • Limiting our seating capacity for social distancing

Some of the things we need YOUR help with when you join us….

  • Please call in advance to make a reservation using the contact information located on this page as we are not allowed to have you wait at the restaurant.
  • Limit your party size to no more than SIX
  • Share our common respect by wearing your face mask as required by the Honorable Governor Baker whenever you are not seated at the table or when you are interacting with our team members
  • Honestly answer the Wellness questions that will be posed before seating for you and the members of your party.

Some of the things we are doing to Keep Our Team Member’s Well….

  • Introduced paid sick leave for all team members in addition to Covid-19 requirements.
  • Conducting Daily Team Member Wellness Checks
  • Wearing cloth face masks as well as practicing social distancing in our work spaces.
  • Using designated delivery areas to mitigate the possibilities of cross-contamination.

 

We know this is different as well as at times seems down right odd but we will do our best to make your time with us seem as normal as possible.  If there any questions or suggestions that you may have while you spend time with us, please don’t hesitate to ask or share.  Together we can Keep Each Other Well!

The Bedford Story

Bedford Massachusetts… A beautiful campus setting was converted from office space to retail and we were one of the first to become part of it. Flatbread resides right on the Bedford/Burlington line in a watershed area called Vine Brook. Some of the most exciting things to come out of Flatbread in the last few years have come out of this building. This Flatbread is not boring!

Keep Each Other Well, Jay

213 Burlington Road Bedford, MA 01730
Stephanie Jelloe Manager

Hours

  • Monday 3:00PM - 9:00PM
  • Tuesday 3:00PM - 9:00PM
  • Wednesday 3:00PM - 9:00PM
  • Thursday 11:30AM - 9:00PM
  • Friday 11:30AM - 9:00PM
  • Saturday 11:30AM - 9:00PM
  • Sunday 11:30AM - 9:00PM
Our new patio and dining room are both open for limited seating; please call or email ahead for a reservation!

Contact Flatbread Company Bedford

(781) 275-8200

ORDER PICKUP ORDER DELIVERY

Get it Half-Baked!

Order your #WoodFiredLove “Half-Baked” by us; finish it in your oven for hot, crispy flatbread anytime! Select this option under cooking instructions when ordering.

Bedford Menu

Organic Salads

Our Flatbreads

Desserts

Our Organic Salad 7.75

Organic mesclun and organic sweet leaf lettuces tossed with organic celery and carrots, toasted sesame seeds, Maine sea kelp and our homemade ginger-tamari vinaigrette

7.75

No Boundaries Salad 7.75

Start with an organic salad and add your choice of…

Veggies – oven-roasted red bell peppers, organic red onions, Kalamata olives, sulfate-free sundried tomatoes, organic mushrooms, organic roasted corn, organic black beans, fresh pineapple, or any veggie from our flatbreads.

Cheeses – Pineland Farm’s feta, Vermont artisan goat cheese, or Great Hill Dairy bleu cheese, parmesan cheese

Meat – roasted free-range chicken, Kahlua pork, or any meats from our daily carne special

7.75
Add-Ons
One veggie only 1.25 Two or more veggies 2.25 Cheeses 2.25 Clean. chemical-free meats 3.00

Our dough is made daily from 100% organic wheat that is milled into white flour and the wheat germ restored. One large flatbread is generally enough for two people.

Jay's Heart Large 16.50 Small 11.75

Homemade wood-fired cauldron organic tomato sauce, whole milk mozzarella and parmesan cheese baked on organic bread dough with garlic oil and our own blend of organic herbs

Large 16.50 Small 11.75

Applegate Farm Pepperoni & Mushroom Large 20.25 Small 13.75

All-natural, uncured pepperoni with organic mushrooms, our wood-fired cauldron tomato sauce, whole milk mozzarella and parmesan cheese baked on organic bread dough with homemade garlic oil and our blend of organic herbs

Large 20.25 Small 13.75

Bedford Community Flatbread Large 19.50 Small 12.

Our wood-fired cauldron tomato sauce, organic caramelized onions, organic mushrooms, whole milk mozzarella and parmesan cheese baked on organic bread dough with homemade garlic oil, sprinkled with our own blend of organic herbs

Large 19.50 Small 12.

Original Vegan Large 17.25 Small 11.50

Our organic wood-fired tomato sauce, organic caramelized onions, organic mushrooms, Kalamata olives, baked on organic dough with homemade garlic oil with our own blend of organic herbs. Add on Vegan Cheese… 2.50

Large 17.25 Small 11.50
Add-Ons
add Vegan Cheese 2.5

Cheese & Herb Large 15.75 Small 10.50

Whole milk mozzarella and parmesan cheese, baked on organic bread dough with homemade garlic oil and sprinkled with our own blend of organic herbs

Large 15.75 Small 10.50

Vermont Homemade Sausage Large 21.25 Small 13.25

Our own homemade nitrate-free maple-fennel sausage with organic sulfate-free sundried tomatoes, organic caramelized onions, organic mushrooms, whole milk mozzarella and parmesan cheese, garlic oil and organic herbs

Large 21.25 Small 13.25

Mopsy’s Kalua Pie Large 22.00 Small 14.00

Your choice – Maine Family Farms slow-roasted pulled pork or oven-roasted free range chicken , homemade organic mango BBQ sauce, organic red onions, fresh pineapple, local goat cheese, whole milk mozzarella, parmesan cheese, garlic oil and our organic herb mix

Large 22.00 Small 14.00

Punctuated Equilibrium Large 21.00 Small 13.00

Imported Kalamata olives, fresh organic rosemary, organic red onions, local goat cheese and fire-roasted sweet red peppers, whole milk mozzarella and our homemade garlic oil and our own blend of organic herbs

Large 21.00 Small 13.00

Jimmy's Free-Range Chicken Large 22.00 Small 14.00

Oven roasted free-range chicken, organic black beans, organic cilantro tomatoes, organic roasted corn, whole milk mozzarella and parmesan cheese and sour cream lime drizzle and some jalapeño peppers (if you want)

Large 22.00 Small 14.00

Free Form Flatbreads Varies

Take a Cheese & Herb, Jay’s Heart or Plain J and add any combo of…

Veggies – Fire-roasted red peppers, organic red onions, Kalamata olives, sulfate-free organic sun-dried tomatoes, organic mushrooms, roasted corn, black beans, organic caramelized onions, organic cilantro tomatoes, organic rosemary, our organic herb mix, wood-fired cauldron tomato sauce

Cheeses – Whole milk mozzarella, parmesan, Vermont Cheeses artisan goat cheese, Great Hill Dairy blue

Meats – all-natural, uncured pepperoni, hormone-free maple fennel sausage, pulled pork or roasted free-range chicken

Varies
Add-Ons
Clean, chemical-free meat 3.00 ea/ 1.75 ea Veggies 1.75 ea/ 1.00 Extra Cheese 2.5ea/ 1.75ea "12 gluten-free crust 5.0

12″ gluten-free crusts available for all flatbreads add 5.00

Barbara's Homemade Brownie Sundae 6.75

warmed in our wood-fired oven and served with Bedford Farm’s all-natural vanilla ice cream, warm homemade chocolate sauce and our whipped cream sweetened with maple syrup

6.75

Barbara's Gingerbread 6.75

warmed in our wood-fired oven, and served with Bedford Farm’s all-natural pumpkin ice cream and our homemade maple syrup-sweetened  whipped cream.

6.75

Linnea's Organic Chocolate Chip Banana Bread 6.75

warmed in our wood-fired oven and served with your choice of Bedford Farm’s all-natural ice cream, warm homemade chocolate sauce and our own whipped cream sweetened with maple syrup.

6.75

Root Beer Float 6.

draft root beer and Bedford Farm’s all-natural vanilla ice cream.

6.
Download Bedford's Menu
Image of fire in clay oven Image of pizza Founder Jay making a funny face in a tomato Woman in prom dress baking a pizza in a clay oven Image of a pizza with a forest scene made from pesto boy in pizza costume Tomatoes roasting in clay oven man with memorial day themed pizza image of pizza with rainbow veggies people with pizza in front of flatbread sign Image of a goat Image of person chopping onions with goggles on Image of Bedford managers Image of Jes Image of Jill Image of a Steph

Benefit Bake

Part of our mission at Flatbread is to support local organizations that have an impact on our community. The primary way that we accomplish this is through the benefit nights that are held on Tuesdays at each of our restaurants.

Click to learn more and download our benefit application.

Download Benefit Bake Application
Keep each other well

Join The Bedford Flatbread Team

Flatbread Company is always accepting employment inquiries from enthusiastic and passionate people to share in our philosophies of serving real food, supporting local farms, as well as giving back to the community. If you are ready to renew your spirit while helping us to do a little something to save the planet at the same time, then apply today!

Apply Online
Group of Bedford Employees in front of Earth Oven

Fan-atic Art

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